DESCRIPTION
×This Bosch 800 Series double wall oven features touch control with SteelTouch™ buttons, full-extension telescopic racks and QuietClose™ door shut.
FEATURES
×
Features
SPECIFICATIONS
×
Specifications
General
Series Name
800
Fuel Type
Electric
Color
Stainless Steel
Manufacturer Color
Stainless Steel
Total Capacity
9.2 cu. ft.
Main Oven Capacity
4.6 cu. ft.
Secondary Oven Capacity
4.6 cu. ft.
Appliance Care
EcoClean™ 2-Hour Self-Clean Cycle
Oven Specifications
Technologies
• EcoClean™
• Touch control with SteelTouch™ Buttons
• Genuine European Convection in Upper and Thermal Cooking in the Lower Cavity
• Touch control with SteelTouch™ Buttons
• Genuine European Convection in Upper and Thermal Cooking in the Lower Cavity
Programs
• Bake
• Variable Broil (hi and low)
• Roast
• Warm
• Sabbath
• Proof Dough (upper only)
• Convection Bake (upper only)
• Convection Broil (upper only)
• Convection Roast (upper only)
• Pizza (upper only)
• Multi Rack Genuine European Convection (upper only)
• Convection Conversion (upper only)
• Probe (upper only)
• Fast Preheat (upper only)
• Variable Broil (hi and low)
• Roast
• Warm
• Sabbath
• Proof Dough (upper only)
• Convection Bake (upper only)
• Convection Broil (upper only)
• Convection Roast (upper only)
• Pizza (upper only)
• Multi Rack Genuine European Convection (upper only)
• Convection Conversion (upper only)
• Probe (upper only)
• Fast Preheat (upper only)
Clock
Yes
Control Lock
Yes
Convection
Yes
Delay Bake/Start
Yes
Digital Temperature Display
Yes
Oven Light
Yes
Self-Cleaning
Yes
Wi-Fi
No
Additional Information
• 12 Specialized Cooking Modes in Upper Cavity
• Custom Cooking Modes Upper Cavity: Pizza, Pie, Warm and Proof
• Thermal Cooking with Bake, Broil, Roast and Warm in Lower Cavity
• Genuine European Convection in Upper and Thermal Cooking in the Lower Cavity
• Temperature Conversion for Convection Cooking
• Meat Probe Takes Guesswork out of Cooking
• Fast Preheat Reduces Preheat Time
• Two Oven Lights in the Upper Cavity and One Light in the Lower Cavity to Better Monitor the Cooking Process
• Timer with Cook Time and Delay Start Function
• Extra Large Door Window for Easy Monitoring of Cooking Process
• Recessed 8 Pass Broil Element for Increased Capacity and Safety
• Custom Cooking Modes Upper Cavity: Pizza, Pie, Warm and Proof
• Thermal Cooking with Bake, Broil, Roast and Warm in Lower Cavity
• Genuine European Convection in Upper and Thermal Cooking in the Lower Cavity
• Temperature Conversion for Convection Cooking
• Meat Probe Takes Guesswork out of Cooking
• Fast Preheat Reduces Preheat Time
• Two Oven Lights in the Upper Cavity and One Light in the Lower Cavity to Better Monitor the Cooking Process
• Timer with Cook Time and Delay Start Function
• Extra Large Door Window for Easy Monitoring of Cooking Process
• Recessed 8 Pass Broil Element for Increased Capacity and Safety
Certifications
Certifications
Star-K certified 100° F - 450° F
Electrical Information
Information
• 8,495 W
• 240 / 208 V
• 60 Hz
• 40 A
• 240 / 208 V
• 60 Hz
• 40 A
Accessories
Included
• Upper Oven: 1 Telescopic Rack and 2 Standard Oven Racks
• Temperature Probe
• Lower Oven: 2 Standard Oven Racks
• Temperature Probe
• Lower Oven: 2 Standard Oven Racks
Dimensions
Class Width
30"
Width
29.72 inch(es) / 75.5 cm
Height
52.09 inch(es) / 132.3 cm
Depth
23.5 inch(es) / 59.7 cm
Additional Dimensions
• Required cutout size (HxWxD): 49 3/4" - 51 1/2" x 28 1/2" x 23 1/2"
• Overall oven interior dimensions (HxWxD): 17 13/16" x 24 1/8" x 18"
• Usable oven interior dimensions (HxWxD): 12 5/16" x 23 1/4" x 15 1/4"
• Overall oven interior dimensions (HxWxD): 17 13/16" x 24 1/8" x 18"
• Usable oven interior dimensions (HxWxD): 12 5/16" x 23 1/4" x 15 1/4"
Weight
294.01 lb(s) / 133.36 kg
Warranty
Warranty
Limited 1 year parts and labor
UPC
UPC#
825225906933
DOCUMENTS
×
