DESCRIPTION
×Bosch 30" Benchmark™ series stainless steel single wall oven. The Bosch wall oven features a side opening door for easier cavity access and a High-Resolution TFT user interface. The Color TFT Touch control with SteelTouch™ buttons makes it easier to operate the oven.
FEATURES
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Features
SPECIFICATIONS
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Specifications
General
Series Name
Benchmark®
Fuel Type
Electric
Color
Stainless Steel
Manufacturer Color
Stainless Steel
Total Capacity
4.6 cu. ft.
Main Oven Capacity
4.6 cu. ft.
Appliance Care
EcoClean™ 2-Hour Self-Clean Cycle
Oven Specifications
Technologies
• Genuine European Convection
• SteelTouch™ Buttons
• SteelTouch™ Buttons
Programs
• Bake
• Variable Broil (hi and low)
• Roast
• Warm
• Sabbath
• Proof Dough
• Convection Bake
• Convection Broil
• Convection Roast
• Pizza
• Multi Rack Genuine European Convection
• Convection Conversion
• AutoProbe
• Fast Preheat
• EcoChef
• Speed Convection (Frozen Foods)
• Variable Broil (hi and low)
• Roast
• Warm
• Sabbath
• Proof Dough
• Convection Bake
• Convection Broil
• Convection Roast
• Pizza
• Multi Rack Genuine European Convection
• Convection Conversion
• AutoProbe
• Fast Preheat
• EcoChef
• Speed Convection (Frozen Foods)
Clock
Yes
Control Lock
Yes
Convection
Yes
Delay Bake/Start
Yes
Digital Temperature Display
Yes
Oven Light
Yes
Self-Cleaning
Yes
Wi-Fi
No
Additional Information
• 14 Specialized Cooking Modes
• Custom Cooking Programs: No-Preheat Frozen Food Mode, Pizza, Pie, Warm and Proof
• Genuine European Convection
• Temperature Conversion for Convection Cooking
• Fast Preheat Reduces Preheat Time
• Two Halogen Lights Provide Superior Cavity Illumination
• Timer with Cook Time and Delay Start Function
• Extra Large Door Window for Easy Monitoring of Cooking Process
• Star-K certified 100°F - 450° F with Two Separate Programmable Time Intervals
• Recessed 8 Pass Broil Element for Increased Capacity and Safety
• Bake Element: 2,400 W
• Broil Element: 3,800 W
• Convection Element: 2,000 W
• Custom Cooking Programs: No-Preheat Frozen Food Mode, Pizza, Pie, Warm and Proof
• Genuine European Convection
• Temperature Conversion for Convection Cooking
• Fast Preheat Reduces Preheat Time
• Two Halogen Lights Provide Superior Cavity Illumination
• Timer with Cook Time and Delay Start Function
• Extra Large Door Window for Easy Monitoring of Cooking Process
• Star-K certified 100°F - 450° F with Two Separate Programmable Time Intervals
• Recessed 8 Pass Broil Element for Increased Capacity and Safety
• Bake Element: 2,400 W
• Broil Element: 3,800 W
• Convection Element: 2,000 W
Certifications
Certifications
• Star-K certified 100° F - 450° F
• ADA
• ADA
Electrical Information
Information
• 6,325 W
• 240/208 V
• 60 Hz
• 30 A
• 240/208 V
• 60 Hz
• 30 A
Accessories
Included
• 1 Telescopic Rack
• 2 Standard Oven Racks
• Temperature Probe
• Broiler Pan
• 2 Standard Oven Racks
• Temperature Probe
• Broiler Pan
Optional
HEZTR301: 30" Telescopic Rack
Dimensions
Class Width
30"
Width
29.72 inch(es) / 75.5 cm
Height
29.02 inch(es) / 73.7 cm
Depth
23.5 inch(es) / 59.7 cm
Additional Dimensions
Required cutout size (HxWxD): 27" - 28 5/8" x 28 1/2" x 23 1/2"
Weight
149.01 lb(s) / 67.59 kg
Warranty
Warranty
Limited 1 year parts and labor
UPC
UPC#
825225906964
DOCUMENTS
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